Ideal for Diabetics, Khazana Sella Parboiled Basmati Rice has a Low Glycemic Index.

Delicious, ultra-long grains make premium quality, soft, fluffy rice with exquisite flavor. Grown in the Himalayas where the unique combination of soul, climate conditions, and rushing river meet to nourish this one-of-a-kind rice. With a nutty flavor and aroma, this rice maintains the individual grains after cooking, perfect as a base for curries, stews, sauces and more. 

Parboiling the rice releases the starches, considerably reducing the Glycemic Index range. A gentle alternative to other types of rice that may cause upset stomach and raise sugar levels for those with diabetes

Ingredients: parboiled basmati rice.