Galil Pepper Pastes are an easy way to add a unique, peppery flavor to all your favorite dishes. Made with real Red Peppers and simple ingredients. Use it in sauces, soups, marinades, pasta, and grilled meats. It can also be whisked with oil to create a versatile pepper sauce. 

Try Mild or Hot.

• Glass Jar for freshness
• 24 oz of paste in every jar!

Ways to enjoy:

• Marinades: Use pepper paste as a base for marinades for meats, poultry, or tofu. Mix it with olive oil, garlic, and herbs for a flavorful marinade.
• Spreads: Spread pepper paste onto bread, crackers, or sandwiches for a punch of flavor.
• Sauces: Incorporate pepper paste into sauces for pasta, stir-fries, or grilled vegetables.
• Pizza topping: Use pepper paste as a pizza topping for a fiery twist on your favorite pie.

Tip: Once opened the surface can mold over time, pour a small amount of vegetable oil over the top to keep fresh and prevent any mold.

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