Take your tastebuds on a European trip with Old Riga’s Smoked Sprats in Oil. These tiny fish are a delicacy in many European countries. No need to worry about bones or tails, Sprats are super soft throughout and can be eaten whole, on top of some toast, with a side of mashed potatoes and so much more!

Similar to Sardines, they make tasty appetizers and toppings for pizza or salad. These delicious Sprats are sure to become your new pantry favorite!

• Naturally rich in OMEGA-3 
• Naturally wood smoked
• Hand packed