Whole Spelt Flour | 2.2 lb | Stybel
Whole Spelt Flour | 2.2 lb | Stybel
2.2 lb
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Why You'll Love It
Ground from whole spelt kernel, contains all its ingredients. Dough made from this flour will have high plasticity resulting from the unique protein structure of the spelt grain. Suitable for making spelt breads that are characterized by a delicate and sweet taste. This flour can be combined with other types of flour as part of a bread-making mixture.
Ingredients: Splet flour (contains gluten).
Nutritional Facts
about 0 servings per container
Amount per serving
Ingredients
Figs, Sugar, Citric Acid (Acidity Regulator), Fruit Pectin
Allergens
May contain stems/stem fragments.
Product Details
Storage & Handling
Storage in a Cool and dark place.
Product Information
about 0 servings per container
Amount per serving
Figs, Sugar, Citric Acid (Acidity Regulator), Fruit Pectin
May contain stems/stem fragments.
Storage in a Cool and dark place.
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