Can't wait for Thanksgiving? Try our perfect summer Turkey feast! Savory ground turkey is lovingly cooked alongside an assortment of colorful vegetables and topped off with mozzarella cheese creating a medley of flavors that will tantalize your taste buds.
INGREDIENTS
INSTRUCTIONS
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1
In a large skillet, heat your preferred oil over medium-high heat. Add the ground turkey and onion and cook until the turkey is completely browned.
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2
Stir in the green beans and cook for about 2 minutes, allowing them to slightly soften.
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3
Add the zucchini, summer squash, fire roasted tomatoes, minced garlic, dried oregano, cilantro, salt, and pepper. Stir well to combine.
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4
Continue cooking for another 3-4 minutes, or until the zucchini and summer squash are tender, but still slightly crisp. Then turn heat off and sprinkle the shredded smoked mozzarella cheese evenly over the skillet.
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5
Remove from heat when the cheese is melted to your liking and let it cool for a couple of minutes before serving.
