Savor the flavors of summer with this vibrant beet salad. Its refreshing taste and colorful presentation make it the perfect complement to any barbecue feast. With a zesty avocado oil dressing drizzled over tender beets, creamy feta cheese, and crunchy walnuts, every bite is a delightful burst of freshness. Whether served as a side dish or a standalone salad, it's sure to be a hit at your next outdoor gathering. Embrace the sunny season with this simple yet sensational salad.
INGREDIENTS
INSTRUCTIONS
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1
In a large salad bowl, combine the diced beets, crumbled feta cheese, and chopped walnuts.
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2
Add the mixed greens to the bowl.
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3
Drizzle the olive oil and balsamic vinegar over the salad ingredients
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4
Gently toss the salad until everything is evenly coated with the dressing.
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5
Transfer the salad to serving plates or bowls.
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6
If desired, garnish with fresh herbs like parsley or basil.
