Dive into this indulgent no-bake date and walnut brownies! Each bite is a perfect blend of rich, fudgy chocolate and crunchy walnuts, with the natural sweetness of dates adding a layer of depth. No baking required, making them a simple yet irresistible treat. Perfect for sharing or enjoying all on your own!
INGREDIENTS
INSTRUCTIONS
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1
Prepare a Pan:
Line an 8x8-inch baking pan with parchment paper or lightly grease it. -
2
Melt the Chocolate:
In a microwave-safe bowl, melt the chocolate chips in 20-30 second intervals, stirring in between, until fully melted and smooth. Set aside to cool slightly. -
3
Mix Wet Ingredients:
In a large mixing bowl, whisk together the date paste, vegetable oil, and flax eggs until smooth. -
4
Add Dry Ingredients:
Stir in the cocoa powder and salt until fully combined. -
5
Combine Chocolate and Nuts:
Gently fold in the melted chocolate and chopped walnuts. -
6
Chill the Mixture:
Transfer the mixture into the prepared pan, spreading it evenly. Refrigerate for at least 2-3 hours, or until the brownies are firm and set.. -
7
Serve: Once chilled, cut into squares and enjoy
