Our Sweet and Tangy Tamarind Sauce is the perfect addition to your kitchen! With a balance of sweet and savory notes, it’s a versatile condiment that’s great for dipping, drizzling over grilled dishes, or adding to your favorite recipes. Easy to make and packed with flavor, this sauce will quickly become a go-to in your pantry!
INGREDIENTS
INSTRUCTIONS
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1
In a small saucepan, combine tamarind paste and water. Stir well to dissolve the paste.
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2
Add sugar, soy sauce, cumin, and chili powder (if using). Mix everything together.
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3
Bring the sauce to a gentle simmer over medium heat, stirring occasionally. Let it simmer for 3-5 minutes until slightly thickened.
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4
Taste and adjust sweetness, salt, or spice level as desired.
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5
Remove from heat and let cool. Serve as a dipping sauce, drizzle over grilled meats, or use in stir-fries!
