Warm, comforting, and packed with flavor! This red lentil soup has a hint of tangy goodness and a touch of spice, making it the perfect cozy meal. Blend it smooth or keep it chunky—either way, it’s delicious!
INGREDIENTS
INSTRUCTIONS
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1
Sauté onion and garlic in olive oil.
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2
Add cumin, coriander, and chili flakes. Stir for 1 minute.
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3
Add lentils, broth, and tamarind paste. Simmer for 20 minutes.
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4
Blend for a creamy texture or serve chunky
