Cheese and Beet Melba Bites

Snacks

PREP TIME:

15 Minutes

COOK TIME:

N/A

TOTAL TIME:

15 Minutes

SERVINGS:

10 Servings

A delightful fusion of earthy beets, creamy cheese, and crispy Galil Melba Toast. Each bite offers a symphony of flavors, making it the ultimate crowd-pleaser for any gathering. Get ready to elevate your snacking game.

INGREDIENTS

Galil Melba Toast

1 cup cooked beets, thinly sliced

1 cup crumbled goat cheese or feta cheese

2 tbsp honey

2 tbsp balsamic vinegar

2 tbsp olive oil

Salt and pepper to taste

Fresh thyme leaves for garnish (optional)

INSTRUCTIONS

1
Thinly slice cooked beets
2
Lay out the Galil Melba Toast on a serving platter or tray. Top each piece of Melba Toast with a layer of crumbled cheese, followed by a slice of cooked beet.
3
Drizzle honey and balsamic vinegar over the assembled Melba Bites.
4
Season the bites with salt and pepper to taste. If desired, garnish each with fresh thyme leaves for added flavor and presentation.
5
Arrange the Beet and Cheese Melba Bites on a serving platter and serve immediately.