PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
30 min
SERVINGS
4–6
COURSE: Main Dish
CUISINE: Mexican
Start your day right with our Overnight Oats! This easy, no-cook breakfast is prepared the night before, allowing you to wake up to a delicious and nutritious meal. Perfect for busy mornings, it offers a convenient and wholesome way to fuel your day with minimal effort. Simply mix, refrigerate overnight, and enjoy!

INGREDIENTS

INSTRUCTIONS

  1. 1
    Mix Oats, Liquids, and Sweetener
    In a medium-sized bowl or jar, combine the rolled oats, milk, honey, vanilla extract and Greek yogurt.
  2. 2
    Incorporate Fruits, Nuts and Seasonings
    Gently fold in the chopped apricots, figs, almonds, walnuts, and pecans.
    Add a pinch of cinnamon if desired for extra flavor.
  3. 3
    Refrigerate
    Cover the bowl or jar with a lid or plastic wrap and place it in the refrigerator overnight, or for at least 6 hours, to allow the oats to absorb the liquid and soften.