Galil Ultra Thin Salted Rice Cakes bring a light, crisp crunch with just enough sea salt to keep things interesting. Made with brown rice, sea salt, and soy lecithin, these square rice cakes are thin enough for easy snacking but sturdy enough to hold your favorite toppings. Each 3.5-ounce pack contains about 24 cakes, giving you plenty to enjoy at breakfast, between meals, or as part of a quick snack board. Galil Ultra Thin Rice Cakes are Gluten Free, Non-GMO, Vegan, and Kosher. Their simple, plant-based ingredient list also makes them suitable for Vegetarian shoppers, with no dairy ingredients listed.

A Light Crunch That Works with Just About Anything

What makes Galil Thin Rice Cakes stand out is their ultra-thin shape. Instead of the thicker, puffier texture of a traditional round rice cake, these square cakes have a lighter, more cracker-like crunch. The brown rice adds a mild toasted flavor, while the sea salt keeps them tasty enough to enjoy plain. They also make a great base for all kinds of toppings, from creamy spreads and fresh fruit to hummus, vegetables, and savory salads. Keep the pack nearby for quick snack breaks, or arrange a few on a platter when friends or family gather around the table.

Sweet and Savory Ways to Top Your Rice Cakes

Galil Rice Cakes are ready to enjoy straight from the package, but their simple flavor makes them especially easy to dress up. One topping is enough for a quick bite, while a few well-paired ingredients can turn them into breakfast, lunch, or an afternoon snack.

Try these salted rice cakes in a few easy ways:

• Avocado and herbs: Spread mashed avocado over a rice cake, then add herbs, sliced tomato, or a squeeze of lemon.
• Hummus and vegetables: Top with hummus, cucumber, shredded carrots, or roasted peppers for a crisp, savory snack.
• Nut or seed butter and banana: Add banana slices and a little cinnamon for a simple sweet breakfast bite.
• Jam or fruit preserves: Pair a fruity spread with the lightly salted surface for an easy sweet-and-salty contrast.
• Tuna or egg salad: Use the ultra-thin cakes in place of crackers for a quick lunch or snack plate.
• Dairy-free spread and tomato: Add a plant-based spread, sliced tomato, and fresh herbs for an easy Vegan option.
• Dark chocolate drizzle: Finish with melted dairy-free dark chocolate and let it set for a crisp little dessert.
• Enjoy them plain: The mild brown-rice flavor and touch of sea salt make them satisfying right out of the pack.

The product contains soy lecithin, so anyone managing a soy allergy should review the current package before serving.

A Handy Pantry Snack for Any Time of Day

Whether you need a quick breakfast base, something crisp beside lunch, or a simple snack to serve with dips, Galil Ultra Thin Salted Rice Cakes fit easily into the day. Their thin square shape gives them a delicate bite, while the mild flavor pairs well with ingredients you probably already have in the pantry or refrigerator.

Reasons to add a pack to your basket include:

• Made with brown rice
• Lightly seasoned with sea salt
• Ultra-thin, crisp square shape
• Approximately 24 cakes per package
• Gluten Free
• Non-GMO
• Vegan
• Vegetarian
• Kosher-certified by BDMC Tartikov
• Low-fat ingredient profile
• Product of Serbia
• Convenient 3.5-ounce package

Store the package in a cool, dry place away from direct sunlight to help preserve its crisp texture. 

Add Galil Ultra Thin Salted Rice Cakes to your OurBasket order and keep a light, versatile snack ready for toppings, dips, lunch plates, or simple straight-from-the-pack enjoyment.